Jul 132015
 

Looking for some summer fun? We’ve got two ideas from Christner’s Prime Steak & Lobster and Taverna Opa Orlando!

Christner’s Bourbon Dinner 

An award-winning steakhouse known for its rich history and charm, welcomes an intimate group of steak and bourbon enthusiasts to join them on Friday, July 24. For $110 per person, guests will gather in a private dining room for an interactive dinner with bourbon pairings featuring Dick Waters of Palm Ridge Reserve and Paul Twyford of Winter Park Distilling Company.

Reservations can be made via e-mail at Christners@rockawaypr.com.

CHRISTNERS Bourbon Dinner

Taverna Opa Orlando’s Summer Wine Dinner Series: Land

The award-winning Greek restaurant known for its authentic cuisine and live entertainment, will welcome summer with its annual wine dinner series themed Air, Land & Sea. The July dinner features a five-course tasting and wine pairing menu, available for $45, inspired by Land, highlighting beef and pork as the main dishes of the evening. On July 30, the restaurant’s host, Katerina Coumbaros and wine partner, Ruffino, will create an interactive dining experience for guests, including a unique menu and carefully-selected Italian wine selections. The evening will commence with an introduction to Taverna Opa Orlando’s traditional Greek cuisine followed by a dinner at 6:45 p.m. The Taverna Opa Orlando team will interact with guests, walking them through each course and wine pairing.

Taverna Opa - Wine Dinner 2015

 

 

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